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Wednesday Supper Club

$40 + HST for 2, $80 + HST for 4

Orders must be placed by Friday at 4:00pm the week before.

To order please send an email via the "order now" button, or the Contact link. Please list any dietary needs when ordering. 

Pick up is Wednesday 1 - 4 pm.

May 5

Sri Lankan Chicken Curry 

or

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Sri Lankan Dal with Coconut, Lime & Kale (vegan)

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Rice

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Gotu Kola Sambal (Sri Lankan Salad)

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Sri Lankan Love Cake

(GF Available)

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May 19

Boneless Pork Tenderloin "Ribs"

or 

Cauliflower "Ribs"

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Twice Baked Sweet Potatoes

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Green Goddess Summer Salad

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Classic Carrot Cake with Cream Cheese Icing

(GF Available)

MAy 12

Seafood Cannelloni

or

Spinach and Ricotta Cannelloni

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Chopped Italian Salad

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Caramel Budino

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GF Pasta Available

May 26

Chicken or Mushroom Larb

(Laotian/Thai Lettuce Wraps)

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Coconut Rice

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Thai Mango Salad

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Chocolate Cardamom Mousse

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