Wednesday Supper Club
$40 + HST for 2, $80 + HST for 4
Orders must be placed by Friday at 4:00pm the week before.
To order please send an email via the "order now" button, or the Contact link. Please list any dietary needs when ordering.
Pick up is Wednesday 1 - 4 pm.
May 5
Sri Lankan Chicken Curry
or
Sri Lankan Dal with Coconut, Lime & Kale (vegan)
Rice
Gotu Kola Sambal (Sri Lankan Salad)
Sri Lankan Love Cake
(GF Available)
May 19
Boneless Pork Tenderloin "Ribs"
or
Cauliflower "Ribs"
Twice Baked Sweet Potatoes
Green Goddess Summer Salad
Classic Carrot Cake with Cream Cheese Icing
(GF Available)
MAy 12
Seafood Cannelloni
or
Spinach and Ricotta Cannelloni
Chopped Italian Salad
Caramel Budino
GF Pasta Available
May 26
Chicken or Mushroom Larb
(Laotian/Thai Lettuce Wraps)
Coconut Rice
Thai Mango Salad
Chocolate Cardamom Mousse