Wednesday Supper Club

$40 + HST for 2, $80 + HST for 4

Orders must be placed by Friday at 4:00pm the week before.

To order please send an email via the "order now" button, or the Contact link. Please list any dietary needs when ordering. 

Pick up is Wednesday 1 - 4 pm.

May 5

Sri Lankan Chicken Curry 

or

Sri Lankan Dal with Coconut, Lime & Kale (vegan)

Rice

Gotu Kola Sambal (Sri Lankan Salad)

Sri Lankan Love Cake

(GF Available)

May 19

Boneless Pork Tenderloin "Ribs"

or 

Cauliflower "Ribs"

Twice Baked Sweet Potatoes

Green Goddess Summer Salad

Classic Carrot Cake with Cream Cheese Icing

(GF Available)

MAy 12

Seafood Cannelloni

or

Spinach and Ricotta Cannelloni

Chopped Italian Salad

Caramel Budino

GF Pasta Available

May 26

Chicken or Mushroom Larb

(Laotian/Thai Lettuce Wraps)

Coconut Rice

Thai Mango Salad

Chocolate Cardamom Mousse